North and South – DeForest

Hours

  • Monday: Closed.
    Tuesday – Thursday: 11:00am – 9:00pm
    Friday – Saturday: 11:00am – 9:30pm
    Sunday: 11:00am – 8:00pm

  • 605 S Main Street
    DeForest, WI 53532

  • (608) 842-2601

Menu

    • Shareables

    • Cornbread Muffins

      5.00

    • Smokehouse Nachos

      13.50

      chicken, pulled pork or brisket (add $1), house made cheese sauce, pico de gallo, chipotle sour cream

    • Rib Tips

      13.50

      smoky smoky barbecue sauce

    • Shrimp

      12.50

      coconut or firecracker

    • Burnt Ends

      Burnt Ends

      19.50

      caramelized with kansas city sweet barbecue sauce

    • Fried Pickles

      10.00

      pickle chips hand battered to order, cajun ranch

    • Cajun Catfish Bites

      13.00

      bit sized catfish, spicy cornmeal batter, dynamite sauce

    • Armadillo Eggs

      11.50

      jalapeño halves filled with cheddar, cream cheese, green onions, wrapped in bacon & smoked, cajun ranch

    • Cheese Curds

      11.50

      hand-battered to order, cajun ranch

    • Smokehouse Sliders

      13.50

      3 sliders, choice of pulled pork or brisket (add $1), coleslaw, pickle

       

    • Soups

    • Chicken & Sausage Gumbo

      Cup 6.00 / Bowl 10.00

    • New England Clam Chowder

      Cup 6.00 / Bowl 10.00

    • Smokehouse Chili

      Cup 6.00 / Bowl 10.00
    • Big Ole' Bowl O' Jambalaya

      Big Ole' Bowl O' Jambalaya

      19.00

      smoked chicken, andouille sausage, shrimp, white rice, cajun tomato broth, cornbread muffins

    • Salads

    • Ahi Tuna Salad

      Ahi Tuna Salad

      19.50

      ahi seared rare with ginger & spices, ginger sesame dressing, mixed greens, cabbage, carrots, cucumbers, sesame seeds, cucumber-wasabi dressing

       

    • Firecracker Salad

      16.50

      shrimp or chicken, panko crusted, sweet & spicy sauce, pico de gallo, cucumbers, cheddar, cajun ranch

    • Honey Lemon Grilled Shrimp Salad

      15.00

      grilled shrimp, mixed greens, toasted almonds, dried cranberries, mandarin oranges, honey lemon vinaigrette

    • Smoky Smoky Chicken Salad

      Smoky Smoky Chicken Salad

      14.00

      smoked chicken breast, mixed greens, cucumbers, tomatoes, red onion, corn-red pepper salsa, cheddar, cajun ranch dressing, smoky smoky barbecue sauce, crispy tortilla chips

    • Smokehouse Salad

      18.50

      smoked brisket, romaine, tomatoes, red onion, bleu cheese, balsamic vinaigrette

all sandwiches come w/ fries

    • Sandwiches

    • Brisket Sandwich

      14.50

      smoked brisket, toasted bun, coleslaw garnish

    • Pork Sandwich

      13.00

      smoked pulled pork, toasted bun, pickle, coleslaw garnish

    • Blackened Blues

      Blackened Blues

      15.00

      smoked brisket, bacon, bleu cheese crumbles, spicy whiskey barbecue sauce, cajun bleu cheese dressing, toasted bun

    • Chicken Club Sandwich

      14.00

      smoked chicken breast, cheddar, bacon, carolina honey mustard sauce, lettuce, tomato, toasted bun

    • Brisket Grilled Cheese

      14.00

      smoked brisket, melted cheese, texas toast

    • N & S Hot Chicken

      N & S Hot Chicken

      15.00

      two large sliders with hand battered tenders, spicy nashville style hot sauce, cayenne mayo, lettuce, pickle

    • Cubano

      14.00

      smoked pulled pork, bacon, cheddar, pickles, carolina mustard sauce, texas toast

    • Fried Fish Sandwich

      15.00

      hand battered icelandic cod, shredded lettuce, melted cheddar, tartar sauce, toasted bun

    • The 50/50

      15.00

      smoked pulled pork, smoked brisket, bacon, cheddar, smoky smoky barbecue sauce, toasted bun

flour tortillas, 2 or 3 tacos w/ chips & salsa

    • Tacos

    • Cajun Mahi Mahi Tacos

      14.00

      mahi mahi sauteed in cajun seasoning, pineapple-mango salsa, jalapeño-vinegar slaw, chipotle sour cream - (2 tacos only)

    • Ahi Tuna Tacos

      16.00/19.00

      seared rare with ginger & spices, jalapeño vinegar slaw,  avocado- orange salsa, cucumber wasabi sauce

    • Firecracker Tacos

      13.00/16.00

      popcorn shrimp or panko crusted chicken, firecracker sauce, cajun ranch, leaf lettuce, pico de gallo

    • Fish Tacos

      14.00/17.00

      hand battered, jalapeño vinegar slaw, pico de gallo, pickled red onions, chipotle sour cream

    • Smokehouse Tacos - Brisket

      Smokehouse Tacos - Brisket

      14.50/17.50

      smoked brisket, jalapeño vinegar slaw, corn-red pepper salsa, chipotle sour cream

    • Smokehouse Tacos - Pork

      12.00/15.00

      smoked pulled pork, jalapeño vinegar slaw, corn-red pepper salsa, chipotle sour cream

    • Smokehouse Tacos - Chicken

      12.50/15.50

      smoked chicken breast, jalapeño vinegar slaw, corn-red pepper salsa, chipotle sour cream

AUTHENTICALLY SMOKED LOW & SLOW OVER HICKORY & APPLE HARDWOODS

Choice of two sides (listed below)

    • Smoked Meats

    • Back Ribs

      25.00/36.00

      kansas city sweet barbecue sauce

    • Spare Ribs

      23.00/34.00

      dry spice rub, not sauced

    • Rib Tips

      15.50

      smoky smoky barbecue sauce

    • Maui Sticky Ribs

      24.00

      1/2 slab spare ribs glazed in our sweet and tangy ginger-soy maui sticky sauce, w/ sesame seeds, green onions

    • Burnt Ends

      Burnt Ends

      24.50

      caramelized with kansas city sweet barbecue sauce

    • Sausage Hot Links

      18.50

      spicy, straight from texas

    • Brisket

      24.50

      texas style dry rub, over texas toast

    • Pulled Pork

      16.00

      dry spice rub, over texas toast

    • Chicken Breast

      17.50

      kansas city sweet barbecue sauce glazed, over texas toast

    • Combos

    • Austin

      36.50

      brisket, pulled pork, back ribs.

    • Nashville

      31.00

      brisket & spare ribs

    • Birmingham

      20.00

      pulled pork & cornmeal-fried catfish

    • Athens

      18.00

      pulled pork & country roasted chicken

    • Galveston

      22.50

      brisket & coconut shrimp

    • Huntsville

      20.00

      brisket & pulled pork

    • Yazoo

      30.00

      back ribs & grilled shrimp

    • Texarkana

      19.00

      texas hot link & pulled pork

Add ons:

shrimp 8.00
crab legs 20.00
brisket 8.00
pork 5.00
texas hot link 7.00
chicken breast 6.00
1/2 rack back ribs 20.00
1/2 slab spare ribs 18.00
cup of soup or salad 4.00

Sides:

french fries
baked potato
corn muffin
smokehouse beans
steamed broccoli
coleslaw
mac n cheese
hugh puppies
cheesy shredded potatoes
sweet potato fries $1
garden or caesar salad $3
cup of soup or chili $3

FRESHLY PREPARED TO ORDER

Choice of two sides (excluding Maui Mahi Mahi)

    • Madtown Fish Fry

    • North Atlantic Haddock

      14.50/17.50

      2 or 3 pc.

    • Icelandic Cod

      15.50/19.00

      2 or 3 pc.

    • Lake Perch

      17.50

    • Taste of Three

      17.00

      haddock, cod, and perch

    • Shrimp

    • Coconut

      18.00

      tropical rum, coconut breading

    • Fried

      18.00

      hand battered to order

    • Scampi

      18.00

      butter, garlic, chardonnay, lemon

    • Grilled

      18.00

      brushed with garlic butter

    • Firecracker

      18.00

      panko crusted, sweet & spicy sauce

    • Fin Fish

    • Maui Mahi Mahi

      22.00

      mahi mahi glazed in our sweet and tangy ginger- soy maui sticky sauce, w/ sesame seeds, green onions over white rice and steamed broccoli

    • Bangor

      18.50

      hand battered shrimp & north atlantic haddock

    • Icelander

      20.00

      baked icelandic cod, garlic butter, tartar, lemon

    • Denali

      Denali

      24.00

      cedar plank baked salmon, avocado-orange salsa

    • Little Rock

      15.00/22.00

      1 or 2 pieces of cornmeal-fried catfish, tartar

    • Boise

      25.00

      baked salmon, hashbrown crust, lemon-garlic cream sauce

Add ons:

shrimp 8.00
crab legs 20.00
brisket 8.00
pork 5.00
texas hot link 7.00
chicken breast 6.00
1/2 rack back ribs 20.00
1/2 slab spare ribs 18.00
cup of soup or salad 4.00

Sides:

french fries
baked potato
corn muffin
smokehouse beans
steamed broccoli
coleslaw
mac n cheese
hugh puppies
cheesy shredded potatoes
sweet potato fries $1
garden or caesar salad $3
cup of soup or chili $3

Choice of two sides (listed below)

    • Chicken

    • Broasted Chicken

      11.50/15.00

      2 or 4 piece, golden pressure fried; crispy on the outside, tender and juicy on the inside. add $3 for all white meat

    • Country Roasted Chicken

      Country Roasted Chicken

      14.00

      bone-in, herb rub, oven roasted, corn muffin

    • Firecracker Chicken

      17.00

      tenders, panko crusted, sweet & spicy sauce

Add ons:

shrimp 8.00
crab legs 20.00
brisket 8.00
pork 5.00
texas hot link 7.00
chicken breast 6.00
1/2 rack back ribs 20.00
1/2 slab spare ribs 18.00
cup of soup or salad 4.00

Sides:

french fries
baked potato
corn muffin
smokehouse beans
steamed broccoli
coleslaw
mac n cheese
hugh puppies
cheesy shredded potatoes
sweet potato fries $1
garden or caesar salad $3
cup of soup or chili $3

Tuesday – Friday, 11am – 3pm

    • Lunch

    • BBQ Belly Burger

      14.00

      beef burger patty, smoked pork belly slices, spicy whiskey bbq sauce, cheese sauce, hand battered onion ring, toasted bun, french fries

    • Butt & Belly Sandwich

      13.50

      smoked pulled pork, pork belly slices, honey bourbon bbq sauce, jalapeño-vinegar slaw, toasted bun, french fries

    • Country Roasted Chicken Salad Sandwich

      12.00

      with craisins, celery and carrots in a creamy salad over leaf lettuce on a toasted croissant bun, with french fries

    • Cajun Mahi Mahi Tacos

      13.00

      sauteed cajun mahi mahi, pineapple-mango salsa, chipotle sour cream, jalapeño-vinegar slaw, 2 flour tortillas, chips & salsa

    • Seaside Combo

      12.50

      hand battered haddock, popcorn shrimp, fries, coleslaw

    • Shrimp

      13.00

      choice of shrimp: fried, grilled, scampi, coconut or firecracker, choice of 2 sides

    • Taste of Two

      12.50

      hand battered haddock & cod, fries, coleslaw

    • Barbecue Big Bowl

      Barbecue Big Bowl

      12.00

      Pick 1 Meat: brisket, pulled pork, chicken, texas hot link
      Pick 2 Bases: cheesy shredded potatoes, french fries, mac n cheese, white rice, smokehouse beans, steamed broccoli
      Pick 3 Fresh Toppings: cheddar cheese, cheese sauce, chipotle sour cream, pickle slices, corn-red pepper salsa, pico de gallo, shredded lettuce, tomatoes, creamy coleslaw, jalapeño vinegar slaw, pickled red onions

      Want more? Add .50 for extra toppings

    • Kids

    • Pork Sliders

      6.00

    • Fried Haddock

      6.00

    • Popcorn Shrimp

      6.00

    • Pasta n Cheese

      6.00

    • Cheeseburger

      6.50

    • Chicken Tenders

      7.00

Please allow a 2 day notice for any smokehouse orders 5 pounds and over.
Each pound comes with 4 oz. of your choice of sauce.
Additional sauces can be purchased for $2 per 4 oz. or by the bottle for $8.

    • Smokehouse by the Pound

    • Pulled Pork

      15.00/pound

    • Chicken Breast

      17.50/pound

    • Brisket

      25.00/pound

    • Back Ribs

      30.00/rack

    • Spare Ribs

      28.00/rack

    • Hot Links

      5.00/link

    • Bread

      buns or texas toast $1 ea
      cornbread muffins $5.00

    • sides by the......

      pint 8.00/ 1 gal 55.00/ 2 gal 100.00
      smokehouse beans
      mac n cheese
      cheesy hashbrown potatoes
      coleslaw
      steamed broccoli

    • Barbecue Packs

    • The Madison

      55.00

      Feeds 4-6

      Pulled Pork, Brisket, Coleslaw, Mac n Cheese, Buns

    • The DeForest

      70.00

      Feeds 4-6

      Spare ribs, Pulled Pork, Smokehouse Beans, Mac n Cheese, Cornbread

    • The Verona

      80.00

      Feeds 4-6

      Brisket, Pork, Back Ribs, Smokehouse Beans, Mac n Cheese, Cornbread

    • The Dane County

      160.00

      Feeds 8-10

      Pulled Pork, Chicken Breast, North & South Burnt Ends, Back Ribs, Spare Ribs, Smokehouse Beans, Coleslaw, Mac n Cheese, Texas Toast, Buns

      (2-day advance needed for preparation)

    • The Wisco

      210.00

      Feeds 12-14

      Brisket, Chicken Breast, Pulled Pork, Hot Links, Back Ribs, Spare Ribs, Smokehouse Beans, Mac n Cheese, Coleslaw, Texas Toast, Buns, Cornbread

      (2-day advance needed for preparation)

    • Fish Packs

    • 10 Piece Cod

      44.50

      1 large box of fries
      1 pint coleslaw
      5 cornbread muf      fins

       

    • 15 Piece Cod

      67.50

      2 large boxes of fries
      2 pints coleslaw
      10 cornbread muffins

    • Seaside Pack

      45.00

      4 pieces haddock
      4 orders popcorn shrimp large box of fries
      1 pint coleslaw
      5 cornbread muf      fins

Daily Specials

Taco Tuesday:

  • $10 tacos (excluding ahi & mahi mahi) w/ chips & salsa (mix & match tacos add $3)

  • 2 for 1 house margaritas.

After Dinner Happy Hour:

From 7:30pm to 9:00pm!

  • 1/2 off shareables (excluding burnt ends)

  • happy hour drink specials

BOGO Wednesday:

  • 2 pc. cod – buy one, get one 1/2 off, pork sandwiches – buy one, get one free

  • $5 Selected Pints of Beer

After Dinner Happy Hour:

From 7:30pm to 9:00pm!

  • 1/2 off shareables (excluding burnt ends)

  • happy hour drink specials

Shrimptastic Thursday:

  • 14 shrimp $22 or 20 shrimp $26 – 2 sides

  • $5 house martinis.
  • $3.50 mystery beers

After Dinner Happy Hour:

From 7:30pm to 9:00pm!

  • 1/2 off shareables (excluding burnt ends)

  • happy hour drink specials

Fish Fry Friday:

  • 2 pc. $18, 3 pc. $20 – hand battered haddock, 2 sides, soup or salad, corn muffin

Smokin’ Saturday:

  • $25/ $31/ $45 – herb rubbed smoked prime rib, 2 side, starts at 5pm until it’s out

  • $5 Rail Old Fashioneds

Sunday Funday:

  • Dine in – Happy hour all day & 1/2 priced shareables (excluding burnt ends)

  • Take out – 10% off our MADISON, DEFOREST & VERONA BBQ PACKS

Happy Hour

3:00 – 5:00 every day!

$1.00 off glasses of wine

$1.00 off tap beer

$1.00 off rail mixers

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“Came here for dinner and was really impressed. The barbecue is fantastic and you could live off of the Carolina Mustard sauce. Our server Rachel was amazing and made us want to move here. You really need to check this place out!”

Justin Hall